Food for the Poor

Results: 177



#Item
31MOZAMBIQUE Pro-poor Value Chain Development Project in the Maputo and Limpopo Corridors (PROSUL) The designations employed and the presentation of the material in the map do not imply the expression of any opinion whatso

MOZAMBIQUE Pro-poor Value Chain Development Project in the Maputo and Limpopo Corridors (PROSUL) The designations employed and the presentation of the material in the map do not imply the expression of any opinion whatso

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Source URL: ifad.org

Language: English - Date: 2014-10-13 08:05:13
32MOZAMBIQUE Pro-poor Value Chain Development Project in the Maputo and Limpopo Corridors (PROSUL) The designations employed and the presentation of the material in the map do not imply the expression of any opinion whatso

MOZAMBIQUE Pro-poor Value Chain Development Project in the Maputo and Limpopo Corridors (PROSUL) The designations employed and the presentation of the material in the map do not imply the expression of any opinion whatso

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Source URL: www.ifad.org

Language: English - Date: 2014-10-13 08:05:13
33Introducing BRAC Graduation model for the extreme poor Evaluation of food-for-training in Juba Evaluation of TUP in Bangladesh  Graduation models for the extreme poor:

Introducing BRAC Graduation model for the extreme poor Evaluation of food-for-training in Juba Evaluation of TUP in Bangladesh Graduation models for the extreme poor:

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Source URL: www.iig.ox.ac.uk

Language: English - Date: 2013-02-13 17:36:01
34Sudan Food Security Outlook  April to September 2015 Escalating conflict in Darfur and South Kordofan continues to limit access to food for the poor KEY MESSAGES

Sudan Food Security Outlook April to September 2015 Escalating conflict in Darfur and South Kordofan continues to limit access to food for the poor KEY MESSAGES

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Source URL: www.fews.net

Language: English - Date: 2015-04-30 20:08:22
35MQSUN Inception Report and Design Document: Executive Summary1 Impact Evaluation of the DFID Programme to Accelerate Improved Nutrition for the Extreme Poor in Bangladesh, Phase II

MQSUN Inception Report and Design Document: Executive Summary1 Impact Evaluation of the DFID Programme to Accelerate Improved Nutrition for the Extreme Poor in Bangladesh, Phase II

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Source URL: www.heart-resources.org

Language: English - Date: 2014-11-21 08:32:19
36Embargo- Monday 23rd Feb 6.00am IRISH RETAILERS SLIPPING UP? REPORT CRITICAL OF IRISH RETAILERS POOR COMMITMENT TO FAIRTRADE BANANAS A report titled, ‘Fairtrade Bananas – Time for a Change’, released this morning c

Embargo- Monday 23rd Feb 6.00am IRISH RETAILERS SLIPPING UP? REPORT CRITICAL OF IRISH RETAILERS POOR COMMITMENT TO FAIRTRADE BANANAS A report titled, ‘Fairtrade Bananas – Time for a Change’, released this morning c

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Source URL: www.developmenteducation.ie

Language: English - Date: 2015-03-20 09:33:05
37MQSUN Inception Report and Design Document  Impact Evaluation of the DFID Programme to Accelerate Improved Nutrition for the Extreme Poor in Bangladesh, Phase II Final Version, 17th March 2014

MQSUN Inception Report and Design Document Impact Evaluation of the DFID Programme to Accelerate Improved Nutrition for the Extreme Poor in Bangladesh, Phase II Final Version, 17th March 2014

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Source URL: www.heart-resources.org

Language: English - Date: 2014-11-21 08:32:20
38Building Resilience for the poor through sustainable land management Side-event at IFPRI 2020 Vision Conference „Building Resilience for Food and Nutrition Security“ Venue and Time: May 15, 00h, Sheraton,

Building Resilience for the poor through sustainable land management Side-event at IFPRI 2020 Vision Conference „Building Resilience for Food and Nutrition Security“ Venue and Time: May 15, 00h, Sheraton,

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Source URL: www.2020resilience.ifpri.info

Language: English - Date: 2014-05-01 19:04:23
39Gastron6my-cultivating the art of eating-has been pretty rarc in world history. Most people most of the time have had things othcr than delicious tastes on their mind as they settled dou,n to eat. For the poor it was hor

Gastron6my-cultivating the art of eating-has been pretty rarc in world history. Most people most of the time have had things othcr than delicious tastes on their mind as they settled dou,n to eat. For the poor it was hor

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Source URL: www.rachellaudan.com

Language: English - Date: 2011-12-03 13:23:05
40International Maize and Wheat Improvement Center Hill Maize Research Project Phase IV (HMRP IV) “Improved Seed for the Rural Poor in the Hills of Nepal:  Fostering Adoption of Improved Maize Technologies to Promote

International Maize and Wheat Improvement Center Hill Maize Research Project Phase IV (HMRP IV) “Improved Seed for the Rural Poor in the Hills of Nepal: Fostering Adoption of Improved Maize Technologies to Promote

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Source URL: hmrp.cimmyt.org

Language: English - Date: 2014-08-04 06:11:54